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This culinary restaurant is a great addition to the bastide town of Villeréal, with refined surprise menus featuring seasonal produce!
Mégane and Jonathan's restaurant - whose name is a nod to the couple's own apiary - is a soft pearl, both in terms of the dining room with its fireplace and the creative cuisine with gourmet notes. The menu is constantly changing. Fresh, seasonal ingredients, often local, vary according to supply. The result is recipes that are first magnificent on the plate, then sublime on the palate, such as this crispy coq au vin and its chard mitonnées au lard. With all the pleasure of discovery.
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Members' reviews on L'ALVÉOLE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
N’hésitez pas !
La cuisine quant à elle est raffinée et gourmande ! Nous avons gouté du silure pour la première fois et c'était délicieux. Le poisson fondant et tendre et les légumes confits au safran étaient très bons également.
Le rapport qualité-prix est également top !
Nous y reviendrons à nos prochaines vacances ;) Bravo au chef et merci à madame :)
Kevin & Manon