On the main road of Virazeil, the restaurant proposes a family cooking with a cheap lunch formula.
A new page is turned at "La Dona". Sylviane is handing over the reins to Thierry, who has been working in the kitchen for 2 years. But regulars can rest assured that the restaurant will retain the friendly atmosphere they've come to appreciate. Risotto with asparagus, sweetbreads, prime rib cooked over a wood fire like all the other meats, the cuisine is traditional and family-style, with occasional international touches (West Indian or Asian dishes). Summer is all about barbecues. A beautiful country address for the lucky visitor.
Did you know? This review was written by our professional authors.
Further information
Opening time and information on LA DONA
Open Monday to Thursday for lunch; Friday for lunch and dinner. Reservations recommended. Set lunch starter/main course/dessert €17.50. Groups welcome (booking essential). Terrace. Takeaway sales. Weekend catering.
Members' reviews on LA DONA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Des Plats très bien assaisonner rien à ré dire on c'est régaler nous reviendrons sans hésiter.
La mère au fourneaux, la fille au service
Très bon accueil repas très copieux et gourmand
Vous sortez de ce restaurant vous sauter un repas
Je le conseille fortement
Encore un grand merci pour ce bon moment
Ambiance musicale très sympa.
Dommage entrecôte frites froides.
Service très long.
Mention spéciale au serveur qui nous a chouchouté dès notre arrivée. Une superbe adresse à découvrir et redécouvrir.