Restaurant displaying a menu that focuses on regional dishes in Arras.
At the bend of a small paved street as Arras knows how to make them, discover Carpe Diem. The menu gives pride of place to regional dishes: potjevleesch, Flemish carbonade, welsh or andouillette d'Arras. The restaurant also has some specialities such as chicken drumsticks or beef pear marinated with paprika and onions. You will pick the taste of the day with delight, whether you are in love or with friends. The welcome is very friendly. The address has been acclaimed for years by a loyal clientele.
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