Results Bistro and brasserie Arras

LA CAVE DES SAVEURS

Bistrot – Brasserie • €
3.3/5
• 28 review
Closed - Open to 12h00 • Opening hours

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Carte de l'emplacement de l'établissement
36, Grand-Place, 62000Arras, France
•
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+33 3 21 59 75 24
2024
Recommended
• 2024

In the typical Arras setting of a brick vaulted cellar, Alain Decomble warmly welcomes you. Jean Radké is already cooking his traditional cuisine based on fresh products. The à la carte menu offers a menu "Bien être" (well-being) elaborated with the help of a nutritionist with a choice of three courses, three starters and three desserts. The menu includes a chicken fondant stuffed with mushrooms and a mango-passion dessert. The number of calories is displayed next to the headings, ideal for those looking to indulge themselves while watching their figure! On the menu's must-eats, you'll find local specialities: chicken fillet with maroilles, potjevleesch or Arras andouillette. There's something for every taste and every diet!

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Members' reviews on LA CAVE DES SAVEURS

3.3/5
28 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Mark B.
Mark B.
Visited in november 2023
Food was great bit hassled out our table with no-one waiting was really annoying. Forced to drink up for no reason. Won't be back
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Yves H.
Yves H.
Visited in november 2023
Excellente cuisine. Je recommande vivement.
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Alexandra T.
Alexandra T.
Visited in november 2023
Great restaurant, food was amazing and very reasonably priced. Good kids menu and lovely atmosphere
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leelou B.
leelou B.
Visited in september 2023
Petit restaurant donc dès qu un groupe de 15 personnes arrivent cela devient vite bruyant.
C est bon mais je m attendais a une explosion des saveurs que je n ai pas eu.
Les serveurs font tout leur possible pour que vous passiez un moment.
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Sylvia A.
Sylvia A.
Visited in september 2023
Serveur pas à l’écoute des clients à la limite on avait l’impression de l’embêter.
Je suis super déçue d’avoir choisi ce restaurant pour fêter mon anniversaire. De plus les desserts étaient exécrables (de l’industriel)
Et Je ne ferais pas de pub pour ce restaurant
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