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Restaurant with a family atmosphere and a marine decor with a terrace in Audresselles.
Opposite the Flobards market hall, on Place du village, Coralie Cappelle's restaurant gets regularly filled with tourists. Sister of a coastal fisherman, she passionately loves the sea and wishes to share this passion through her cuisine. Her products are always very fresh, to be savoured in a family atmosphere and a marine décor. On the plates, you'll find sea sauerkraut, marmite du Flobard (bouillabaisse of inshore fish) or grilled lobster. Inside you will sit down under a gull flying board and eat by the light of a boat wolf, and outside on the terrace spread out in front of the façade of this old fisherman's house which has kept its authenticity. An address where simplicity never overlooks quality. A safe bet to remember.
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