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Restaurant with a pleasant terrace offering dishes on the slate in an open kitchen.
At P'tit Bonheur, fish is king! The young Belgian chef proposes dishes on the slate that he concocts before your eyes in his open kitchen. On the menu, seafood and fish according to the arrival. With among others the bouillabaisse audresselloise, the lobster with garlic butter... In summer, you can enjoy a seafood platter on its pleasant terrace. In this authentic little house with its red tile roof and its bright white facades brightened up with sea blue woodwork, a moment of gastronomic pleasure awaits you...
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