Nice restaurant with a refined decor where the chef makes a point of using local products and seafood.
It is a small address as we like them, with a simple and uncluttered decoration, a nice atmosphere. Welcome to the Loup de mer : you will appreciate the seafood and fish specialities according to the arrival, as well as the fish of the day proposed on the slate. The homemade fish soup and the bouillabaisse are a must, as are the local mussels. The chef also makes it a point of honor to work with local products. Don't hesitate to try the homemade ice creams. And now, a large take-away menu to enjoy at home or right away.
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Members' reviews on LE LOUP DE MER
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