HÔTEL-RESTAURANT PECOITZ
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Hotel-restaurant near a wine estate with an original table with Basque specialities.
Stop off at the pretty setting of the Pecoitz house. You'll have the pleasure of sampling traditional Basque cuisine, with meat and fish specialties. The chef will introduce you to local produce with generous dishes and regional specialties: duck foie gras, porcini omelette, cod piquillos, pig's trotters, suckling lamb, roast or salted pigeon (house specialty) depending on the season, Basque cake, coco-lait "real whole milk flan". Perfect for couples or families.
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Members' reviews on HÔTEL-RESTAURANT PECOITZ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Merci à la Famille PECOITZ ( malgré la tristesse !..) ET AU PERSONNEL pour l'accueil , la gentillesse , le service et la disponibilité.
Merci à Baptiste et son équipe pour la super cuisine que l'on a dégustée en espérant revenir très VITE ....!?
Natacha , Franck
Bon continuation et comme nous le disait Michèle ce matin SANTE
MERCI
À recommander