AUBERGE DU GRAND RIED
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Country inn offering homemade dishes and wines made from organic grapes.
This country inn is open at weekends to complement the wine activities of Rémy Biwand. All the dishes are homemade and made from local products taken from local friendly producers. You will also discover the wines produced here from organic grapes as well as some rather classic Alsatian specialities, but very well executed, in the purest regional tradition. On order, you will enjoy baeckehoffe, matelote or garnished sauerkraut. For all your events, the place can be privatized.
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De passage dans la région, les avis mon donné envie de passer la porte et je confirme tous ce qui est dis dans les autres avis.
Tout était excellent ! Dans de bonnes portions !!
Je recommande vivement, cela fait du bien de manger frais et maison
Nous avons adoré les bons petits plats, et les échanges avec les gérants...
Nous reviendrons sans aucun doute ????