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Establishment with a warm atmosphere serving a cuisine concocted with seafood products.
A true institution, the Châtillon is located on the site of Capécure and is always frequented by sailors, dockers and other men of the sea. But they are not the only ones to enter this establishment with its warm and so special atmosphere. The decor invites you to take to the open sea with the portholes, the sails stretched to the ceiling, the rudder... You will have the impression of being inside a trawler! Here, seafood is king: 98% of the dishes are based on fish, always of high quality and selected by the owner who has been a fishmonger for 35 years. Le Châtillon offers you only fresh products and every day dishes made from the catch of the day, so the dishes depend on the weather and the arrivals. Discover also the specialities of the bar with its famous home-made ti-punch and its arranged rum!
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Members' reviews on LE CHATILLON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
De passage à BOULOGNE SUR MER, le détour s'impose.
Un cadre chaleureux fréquenté par de nombreux habitués qui travaillent dans toutes les disciplines inhérentes aux activités d'un important port de pêche.
Les liens entre les habitués et le personnel de l'établissement sont indiscutables ; les bisous sont fréquents, la complicité remarquable de simplicité.
Un large éventail de plats très majoritairement et normalement à base des produits de la mer.
Implanté au coeur du 1er port de pêche français, le choix d'un plat de poisson est évidemment incontournable.
La cuisine est fine, variée, et copieuse.
De l'apéritif au café pour 50€ par personne, le rapport qualité/ prix est très correct.