HÔTEL-RESTAURANT DU PONT D’ABENSE
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Establishment with garden and terrace where the chef proposes seasonal and local dishes.
This establishment has managed to retain the authenticity that naturally befits this ancient residence, while infusing it with a touch of modernity, with rooms that are all different... With the added bonus of a beautiful garden planted with trees and a terrace overflowing with wisteria. In the kitchen, chef Olivier, a Maître Restaurateur, prepares seasonal and local dishes, while his wife Maylis takes care of reception and service, with kindness and professionalism.
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Members' reviews on HÔTEL-RESTAURANT DU PONT D’ABENSE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Les plats sont savoureux et la présentation est recherchée.
A recommander sans aucun doute.
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Restaurant très agréable avec un accueil chaleureux et une cuisine savoureuse.
Allez y les yeux fermés un grand bravo au chef
Je recommande à 100%