Go there and contact
Gastronomy in a Parisian brasserie atmosphere. The tasting menu says a lot of things about the establishment: we recommend you the oysters au gratin or sweetbreads as a starter. As for the main courses, sea sauerkraut, tournedos Rossini or soft beef cheeks.
And for the desserts, everything is homemade even the ice creams- you will hesitate! Norwegian omelettes are highly appreciated. The tasting menu also includes a plate of selected cheeses and two glasses of wine. The fun and gourmet week's menus offer more reasonably an overview of French gastronomy.
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on AU VIEUX FOURNEAU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
La cuisine est très bonne et l accueil au top
Bon rapport qualité prix que ce soit sur la formule du jour ou les menus. Une bonne adresse