CHEZ PATXI
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An address offering simple and tasty cuisine typical of the Basque Country with the chef's daily suggestions.
Chez Patxi: a large bodega with a sober, bright decor and a large table and benches, elsewhere a round or square table, elsewhere 2 high tables in front of attractive full-length shelves displaying on one side the wines on the menu and on the other, Venta Patxi with some local produce for sale, arriving directly from local producers. On the menu: homemade tapas to share, vegetarian burger, veal axoa, duck breast, blonde d'Aquitaine prime rib, Spanish-style line hake...the complete Patxi plate.
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