In Arbonne, we find the typical atmosphere of the restaurant and the "cider house" in the Spanish way. Authentic and friendly.
This cider temple, well known to locals for many years, has the typical Spanish restaurant and "cider house" atmosphere. Large wooden tables, exposed beams, huge barrels of sagardo ("apple wine"), large grill ready to grill the excellent beef ribs, served with fresh French fries. You can also try the cod omelette, the cod steak with sauce, the Basque cream cake or the crème brûlée... According to connoisseurs, one of the best beef ribs in the region.
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