A L’ANNEXE
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Well, the idea of lunch in a brewery adjacent to a mall does not seem to be happy at first glance, however you would spend next to a good time because this "schedule" belongs to Yves Primpier, the chef of Restaurant Lyonnais à Airplane. Those who are familiar with this brewery already have this beer. Excellent quality of products, unexpected presentation in this kind of place usually, with a map that offers traditional dishes: cassolette of fish, tender, onglet, Welsh… Even the classiques classics are impeccable and generous… so don't hesitate, especially if you work nearby.
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