Restaurant combining simplicity and efficiency, serving coffee in the morning, a simple but quality meal and the dish of the day at noon.
In the morning, sit with your newspaper at the counter or on a table and enjoy your coffee. At noon, the place comes alive to serve a simple but quality meal: a croque-monsieur, mussels, eggs mayonnaise, burrata salad, welsh with farmhouse bread or the tartar or the savory dish of the day. As for desserts, tiramisu, cream puffs, profiteroles, seasonal fruits or ice cream make up the menu. It's simple, efficient, and above all excellent and served with a smile! We come back with pleasure throughout the day.
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Members' reviews on GRAND'PLACE CAFÉ
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