LA GRANGE AUX SAVEURS
Foie gras
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2024
Recommended
•
2024
Christophe Blondel grows cereals which he uses to feed the poultry and palmipeds he raises on his farm in Bientques-Pihem. He offers products cooked on the spot, and in particular semi-preserved and long-life foie gras, rillettes and terrines prepared from duck, confits, poultry rillettes, terrines of cockerel in beer, guinea fowl terrines! Don't hesitate to come to the farm - you can phone before coming to be sure - or to the markets and Christmas fairs in the area.
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