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Restaurant offering good food and a nice wine list, serving hearty dishes in Samer.
For its good food and its beautiful wine list, among other things, Le Clos des Brasseurs was awarded a plate (if not a star) in 2016 by a famous gastronomic guide, which finds the place a little "canaille" side! A just recognition for Luc Maillart, passionate about good food and good beer. He also runs the Silviacus brewery, which is next door. From now on, in the kitchen, the dishes are brasserie dishes, inventive and copious, which give pride of place to the products of the region. The atmosphere is friendly and the service efficient
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Members' reviews on LE CLOS DES BRASSEURS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Arrivée sur place, un monsieur chauve nous accueil, bien gentil.
Peu de temps après une dame arrive et détruit toute l’image qu’on avait du restaurant. Une dame qui est très hautaine, impropre.
À fuir.
Accueil impeccable le patron aimable
Repas copieux succulent rapport qualité prix très bien Produits frais très belle présentation
Je recommande