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A restaurant with a terrace where you can enjoy local cuisine based on local and organic products prepared by the chef.
The Atelier Cré-Actif association in Le Portel manages this new restaurant, which is run by Loïc Cheuva, the workshop's director. The 155m2 restaurant is located in the heart of the Maison du Cheval in Samer, and seats 80. It also has a terrace for summer lunches. As for the dishes and cuisine, you'll be able to savor local, organic products from the Samer, Desvrois, Boulonnais and Montreuil regions, prepared by chef Cédric Le Lan.
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Members' reviews on LE CHASSE MAREE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Carbonnade juste un peu trop sucree a mon goût
Une porte de service claque beaucoup trop fort A rectifier pour le bien des clients
3 choix par entrées par plats donc un gage de produits frais.
Nous avons tous apprécié nos plats simple et bon. Un joli dressage.
Les serveuses sont souriantes et attentionnés.
J´y suis allée le jour de l´ouverture, j´y retournerai. Bel endroit, cuisine excellent, prix abordables ????