Restaurant with a warm atmosphere serving generous plates with fresh products and a good quality-price ratio.
La Petite Brocante, a local institution, was taken over this year by a young dynamic couple. Still in a warm atmosphere with a typical country decor, with its exposed stones, old fireplace and rustic furniture. In the kitchen, you can enjoy fresh seasonal products. The lunch menu changes every week. Fish lovers will be delighted and meat fans will succumb to the Charolais ribeye, matured for 8 weeks. A very good value for money for generous plates.
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Members' reviews on LA PETITE BROCANTE
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On se régale des produits locaux issus de la mer et de la terre. Ne passez pas à côté de la trilogie de fromages !