LA CERISE SUR LE GATEAU
Restaurant and tea room offering homemade recipes made from fresh products.
In this cosy and cosy restaurant everything is home from fresh products. For example, start with the Betteraves betteraves in Boursin, with the Chaussiflette at Guémené's massive (Tartiflette at the Moines!) unless you prefer vegetables with soft curry cream and quinoa. And to conclude in the beauty, difficult to make its choice between the apricot and nougat pie, the chocolate base and the tumbling down to apples and spéculoos. Please note that the hotel also makes tea salon, shop and exhibits an artist every quarter. A very good address to discover.
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Members' reviews on LA CERISE SUR LE GATEAU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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The owner is very welcoming and cheerful (in more).
I recommend notably its lemon pie to you, it is a delight!