Results French cuisine restaurant Fégréac

LE BISTROT GOURMAND

French cuisine
4.9/5
15 review
Open - Close at 15h00 Opening hours

Go there and contact

Carte de l'emplacement de l'établissement
Place de l'Eglise, 44460Fégréac, France
Show on map
I am the owner
Click here
2024
Recommended
2024

Gourmet bistro with traditional cuisine and complete workers' menus at low prices.

Close to the Canal de Nantes in Brest and to the stop of Pont-Miny, on the Church Square, the Bistro Gourmand welcomes you with traditional cuisine and complete working-class menus. More gourmet menu example: bowl of salmon and shrimp on the bed of Macedonia or cassolette of St. Jacques in entry, followed by the sabre and salmon au butter or the mignon pig of the ceps. Dishes to take.

Did you know? This review was written by our professional authors.


Organize your trip with our partners Fégréac
Transportation
Accommodation & stays
Services / On site

Members' reviews on LE BISTROT GOURMAND

4.9/5
15 reviews
Send a reply
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service

The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

You have already submitted a review for this establishment, it has been validated by the Petit Futé team. You have already submitted a review for this establishment, awaiting validation, you will receive an email as soon as it is validated.
Visited in november 2022
Très bon restaurant, service aimable et rapide. Je recommande vivement
Visited in october 2022
Repas à emporter
Quantité parfaite et prix très abordable
Accueil parfait
Visited in august 2022
Excellent accueil, excellent service et excellent repas. Un seul mot,continuez comme ça!!!. certainement à une prochaine fois
Visited in july 2022
Toujours une cuisine d'exception et un accueil au top
Visited in july 2019
Dans le Bistrot Gourmande, j’ai pris la terrine de saumon et crevettes sur lit de macédoine. C’est vraiment délicieux !

Find unique Stay Offers with our Partners

Send a reply