Results Italian restaurant and pizzeria Bayonne Baiona

PAROLE DI SUA BONTÀ

Italian €€
4.6/5
25 review
Closed - Open to 12h00 Opening hours

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44, Quai des Corsaires, 64100Bayonne Baiona, France
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2024
Recommended
2024

Parole Di Sua Bontà is a restaurant cooking aesthetic and creative Italian dishes with Mediterranean flavors.

Renowned by Bayonnais for the inventiveness of his "homemade" Italian dishes, Gianluca, originally a master ice-cream maker, also offers generous Mediterranean and Latin flavors in his cozy, colorful restaurant. Aesthetic plates with an emphasis on creativity. Baked pasta of the moment (fusilli, sausage, mortadella, porcini mushrooms...), bruschetta parma, carpaccio di bresaola, prawn and zucchini ravioli... A wake-up call for the taste buds and a recurring favorite of the editorial team.

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Members' reviews on PAROLE DI SUA BONTÀ

4.6/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in october 2023
Personnel souriant et efficace tout était délicieux je recommande c'est un vrai restaurant italien. Raviolis et pizzas buonissimo et même le pesto est maison bravo !
Visited in september 2023
Les paninis sont incroyables, le pesto maison est tellement savoureux. La mozzarella aussi. Ça fait longtemps que j'ai pas mangé quelque chose d'aussi bon, avec des ingrédients aussi savoureux. En plus les prix sont bons et la terrasse à côté de la rivière est belle.
Visited in september 2023
Très bon accueil et repas excellent.
Seul bémol, peut être un peu cher...
Visited in september 2023
Super pizzeria, accueil au grand sourire, pizza et pâtes délicieux sans parler des incontournables véritables glaces italiennes qu'on a adoré. Un vrai régal de A à Z. Gracie mile ????
Visited in august 2023
Di passaggio a Bayonne ci siamo fermati in questo locale consigliatoci da amici italiani. Che dire, complimenti! Ottima pinsa, ingredienti di qualità, proprietario italiano, gentile, disponibile e simpatico. Consigliato a tutti coloro che vogliano mangiare una pinsa dal vero gusto italiano.

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