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Friendly restaurant offering wines and a menu of specialities from the South-West of France made with fresh products.
With its large counter and high tables, Une Bouteille à la Nive blows a Hispanic breeze over Bayonne's quayside. A veritable festive institution, here you can enjoy tapas versions of South-West specialties: cassolettes of whelks and chipirons en persillade, salmon gravlax, thermidor-style roast half-lobster, avocado trout, tuna tartar, duck confit with home fries, truffle-roasted camembert, charcuterie and cheese boards... Come and share tapas and Iberian dishes with friends over a glass of wine.
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au bord de la Nive au soleil.