Friendly restaurant offering wines and a menu of specialities from the South-West of France made with fresh products.
With its large counter and high tables, Une Bouteille à la Nive blows a Hispanic breeze over Bayonne's quayside. A veritable festive institution, here you can enjoy tapas versions of South-West specialties: cassolettes of whelks and chipirons en persillade, salmon gravlax, thermidor-style roast half-lobster, avocado trout, tuna tartar, duck confit with home fries, truffle-roasted camembert, charcuterie and cheese boards... Come and share tapas and Iberian dishes with friends over a glass of wine.
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Members' reviews on UNE BOUTEILLE À LA NIVE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Les tapas sont divines ainsi que les planches de charcuterie et fromage. Les produits sont frais.