A rotisserie with a timeless setting and an excellent menu using local products.
Take a seat in this timeless setting of stone walls, wood panelling, beams, wrought-iron chandeliers, heavy wooden tables in a variety of shapes, and rustic straw chairs. The immense rotisserie with its huge flames crackling with ribs of beef and local poultry is surrounded by the owner, who masters the cooking process like a guardian of the temple. Duck, rack of lamb, civet, duck breast, fillet or rib of beef, pigeon in season... A festival.
Did you know? This review was written by our professional authors.
Members' reviews on LA RÔTISSERIE DU ROY LÉON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.