Results French cuisine restaurant Bayonne Baiona

LA RÔTISSERIE DU ROY LÉON

French cuisine • €€
4.9/5
• 46 review
Closed - Open to 12h00 • Opening hours

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Carte de l'emplacement de l'établissement
8, rue de Coursic, 64100Bayonne Baiona, France
•
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05.59.59.55.84
2024
Recommended
• 2024

A rotisserie with a timeless setting and an excellent menu using local products.

Take a seat in this timeless setting of stone walls, wood panelling, beams, wrought-iron chandeliers, heavy wooden tables in a variety of shapes, and rustic straw chairs. The immense rotisserie with its huge flames crackling with ribs of beef and local poultry is surrounded by the owner, who masters the cooking process like a guardian of the temple. Duck, rack of lamb, civet, duck breast, fillet or rib of beef, pigeon in season... A festival.

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Did you know? This review was written by our professional authors.

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Members' reviews on LA RÔTISSERIE DU ROY LÉON

4.9/5
46 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Frederic S
Frederic S
Visited in june 2022
Toujours un excellent moment en famille. Des bons produits, des cuissons maîtrisées, des surprises avant et entre les plats, et la farandole…
Une excellente table bayonnaise.
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Anne M
Anne M
Visited in april 2022
Repas pour la foire au jambon. Nous nous sommes régalés. A recommander sans aucune restriction.
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Caroline Y
Caroline Y
Visited in april 2022
Un accueil chaleureux et un repas supér bon. Très copieux. Les noix st jacques une tuerie et la morue très bonne. Au dessert la farandole très bonne.
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Jean T
Jean T
Visited in march 2022
Ce restaurant est toujours aussi excellent. Belle salle, cuisine de grande qualité et servie généreusement. Accueil sympathique et prévenant. Adresse à ne pas manquer à Bayonne pour un rapport qualité prix raisonnable.
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Frederic S
Frederic S
Visited in february 2022
On y revient toujours et on est jamais déçu. La cuisine savoureuse et généreuse. L’accueil, le service et le cadre sont chaleureux. Tout le monde a adoré les plats: ris d’agneau, chipirons, paleron, carré d’agneau…sans oublier l’incroyable farandole des desserts. Carte de vin variée et pour tous les goûts. Nous reviendrons!
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