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Bistro of sure value located in front of the station carrying out a regional and traditional kitchen, Basque specialities.
This "sure value" establishment in the Saint-Esprit district, a stone's throw from the centre of Bayonne, offers regional and traditional cuisine with a strong emphasis on Basque specialities. Magret de canard (duck magret), south-western salad, homemade chips, simple dishes for lunch or dinner in a friendly bistro atmosphere. Located opposite the train station, the Bistrot Sainte-Cluque is an equally pleasant address after a long journey. It is a gastronomic dive in a colourful establishment.
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Members' reviews on LE BISTROT SAINTE-CLUQUE
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Encore bravo au chef !
« velouté de poireaux ».. soupe à l’eau et au paic citron… très très citronnée.. donc remarque au serveur qui demandera au cuisiner si le citron était dans la recette.. à travers la fenêtre de la cuisine nous l’apercevons mettre son doigt dans la soupe et nier les faits…
Plat sans sauce et 5 pommes de terre grenailles coupées en 2..
Dessert réchauffé sous nos yeux au micro ondes et oubli de la glace vanille sur le crumble..
passer votre chemin ! Et gardez votre argent !