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House with delicatessen and restaurant where the chef proposes lunches with Corsican and Mediterranean products
Previously located in Place Viarme and rue Saint-Léonard, the Paganelli delicatessen has grouped its activities together in one place, where you can still find the delicious Corsican and Mediterranean products. And where you can also enjoy an authentic restoration. In a trattoria spirit, the Italian chef treats you to lunch with fresh, seasonal products directly imported from Corsican, Italian, Spanish and Greek producers: Corsican sheep's tomme, figatellu, mozzarella di bufala PGI, guanciale, PDO parma ham, fresh pasta, bruschettes or salads, generous and colourful to accompany carefully selected wines from Italy, Provence... On sunny days, the terrace finishes transporting us permanently to the Mediterranean.
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Members' reviews on MAISON PAGANELLI
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Il y avait 8 personnes devant nous a attendre DEHORS car le restaurant était plein. Le serveur m’a interpellé en me disant : « bah oui madame je ne vais pas mettre les gens dehors… il fait froid alors ils restent plus longtemps à l’intérieur » rien ne nous a été proposé pour attendre dedans, les 15 minutes d’attentes étaient fausses car les gens devant nous attendaient déjà depuis plus longtemps. Merci à la crêperie d Sainte Croix de nous avoir accueillies avec le sourire et la chaleur ! Breton versus corse c’était bien mieux !