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A delicious Turkish restaurant in the République district, a good idea for a culinary break in Nantes.
Its black and discreet façade, Boulevard Louis-Blanc (district of the Republic), deserves to be spotted by the greedy escape gourmets. Pushing the door of Anatolia is a delicious Turkish culinary break. The large curtain draped and golden at the entrance, the walls of adorned stone adorned with photos of the country, traditional music in sound background… the landslide is immediate. As a bonus, Murat welcomes you to his restaurant as if you were part of the family: with warmth and kindness. On the map, tasty Turkish dishes. Do you hesitate? Let yourself be advised by the master of the site. If you are several, accept a range of hot and cold entries to share. You will taste the cheese doughnuts, the funn of fungi, caviar-tomato caviar, pea mashed pea… In flat, special mention for sweet meat balls and sweet spices: excellent! The dishes in the oven are extremely rich. On the dessert side, let yourself be tempted by walnuts and pistachios or honey yogurt. At the end of the meal, you appreciate Murat's delicacy, which offers tea/coffee and a delicious louddle.
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Members' reviews on ANATOLIA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Je recommande toutes les entrées chaudes.
En ce qui concerne le plat principal, j’ai commandé le plat Anatolia Spécial Mix, il est servi avec des légumes et du blé aux épices douces.
Vous ne ressortirez pas de ce restaurant avec votre faim.
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Déco chaleureuse, service extra.
Les plats sont de très belles découvertes et bien conseillés.
Merci aux personnels pour leur accueil et conseils.
Si vous voulez passer une bonne soirée, gustative et amicale.....allez y ????????