Establishment in the Bouffay district offering a home-made meal with fresh and local products, meats
In the heart of the Bouffay district, the Patio has many assets. Once past the beautiful and majestic courtyard, you will appreciate the comfortable and modern setting of the restaurant. You take a seat in one of the four spaces with a cosy, patio, green and natural atmosphere and enjoy a home-made meal made from fresh and local products. On the menu, a cuisine that combines greed and creativity! Why not start with the herb-roasted Saint-Marcellin and its sesame breadsticks or a puff pastry of smoked salmon mousse, cucumber and dill? Next, marinated tuna tataki with vegetable tagliatelle and fresh pasta, or the inevitable kangaroo fillet in "Crying Tiger" style accompanied by potatoes of the moment. And to finish, the desserts are not in rest. A flavour of the islands: roasted pineapple with rum, mascarpone cream, maracuja and crumble, a chocolate mousse with pistachio chips or a chocolate Patio'nnément. The wine list allows beautiful agreements that will delight your taste buds. We love this Patio'nnement establishment!
Did you know? This review was written by our professional authors.
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