An ideal address for lunch or for a third half-time drink on the terrace in Nantes.
Well known by the regulars of the Pascal Laporte stadium which hosts the Stade Nantais Rugby and the SNUC Tennis, La Terrasse du Stade has been taken over by Maxime (in the kitchen) and Frédéric Louchard. Thus, in the shade of the hundred-year-old trees hides an ideal restaurant to have lunch or a drink on the terrace. The proposed cooking is refined and neat. We enjoy the different dishes made from fresh, local and seasonal products. Our heart sways between the different suggestions of the chef. Fillet of beef with pan-fried green asparagus, saithe steak with red bean hummus or suckling lamb. For dessert, we find the classic café gourmand but also a lego with chocolate, a speculoos dessert or even a mango kiwi crumble with a quenelle of faisselle. The presentation of the dishes reminds us of high-end tables and amazes our eyes. Occasionally, concerts come to animate this place where conviviality meets quality. So don't hesitate to come and delight your taste buds as much as your ears!
Did you know? This review was written by our professional authors.
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A recommander aussi bien pour un déjeuner professionnel qu'en amoureux!