A very well known address in Nantes with a large terrace and a mezzanine.
Located on Place du Pilori, Le Bistrô is an address that the people of Nantes have been frequenting for many years. In 2017, major renovations were carried out to give the place a modern look, and today it's in a neo-industrial New York spirit that you can come and sit down to have your morning coffee, unless you come for the pretty lunch or dinner menu, the afterwork aperitif in front of a football match and even Sunday brunch... You will have understood it, Le Bistrô is all week long, from morning to evening with, it must be highlighted, a strong sense of welcome. There are many reasons to come here: the large, quiet terrace ideally sheltered on the pleasant pedestrian square of Le Pilori, the mezzanine to get up high... But there is also another advantage of the place: the menu. Here, a classic and generous bistro cuisine is served: rib steak, croque (monsieur, madame or Italian), tasty salads and burgers, as well as a pretty slate from the south of France. At aperitif time, you can enjoy a plate of cold meats and/or cheeses. On Sunday mornings, Le Bistrô offers an all-you-can-eat sweet and savoury buffet brunch... It's advisable to book it due to the Sunday success! A nice address in Nantes to go to in a hurry!
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Members' reviews on LE BISTRÔ DU PILORI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Pour 13€.
Plus environ 4€ pour un verre.
(Avis d'origine)
Had the fish and chips, it was like in the UK but about half as much fish and chips in quantity. There was a bit of salad and carrots on the side with some tartar sauce. No vinegar however.
For 13€.
Plus about 4€ for a drink.
Belle ambiance sur la petite place
La nourriture este savoureuse et a l’air bon, mais selon moi, le personnel pourrait être plus aimable.
(Avis d'origine)
Beautiful food and very accommodating
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(Avis d'origine)
Tried the fish and chips. Was pleasantly surprised. I would recommend this, only down side was the size of the fish compared to an english serving. Half the size but tasted as good, even the battered extérieur.