ESTHÈTE PÂTISSIER
This fine patisserie lives up to its name. Julien Merceron, the Ritz-trained pastry chef, and Gérard Porte, the artisan florist, cultivate the art of beauty. Here, everything awakens the senses: pretty cakes titillate the eye, tickle the nostrils and delight the taste buds. Discover vanilla and caramel Saint-Honoré, blueberry pavlova or peach and elderflower charlotte. In the tea room, soft music caresses your ears and the velvet of the garnet and duck-blue sofas, combined with the natural wood of the tables, invites you to indulge. To be savored!
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