LE CAP
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Restaurant with a magnificent terrace offering a superb view of the sea and traditional cuisine according to the season.
The casino restaurant boasts a magnificent terrace with superb sea views. A truly pleasant setting and a traditional cuisine renewed each season; the summer menu is available from May to the end of September. You'll be hard pressed to choose between scallop plancha with beurre blanc, salmon tournedos with basil or charlotte crushed with chorizo, Angus entrecôte with Guérande fleur de sel, veal grenadin with coriander or poultry supreme with thyme. And for dessert, chocolate mousse, French toast or café gourmand?
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Members' reviews on LE CAP
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Les plats sont bons, ill on manque un petit quelque chose en plus qui ferait la différence. Le vin au verre était relativement insipide (pinot noir), le bourgueil n’était pas disponible, dommage