Delicious meals from a 100% home-made and seasonal bistronomic cuisine in Saint-Nazaire.
L'Ardoise offers a kitchen bistronomique 100% house and season executed by Chef Corentin. By entering, choose the homemade and seasonal semi-baked gras, gingerbread bread and jam of the moment. Then choose the filets fillets of mullet, citrus sauce, quinoa, or for the beef pad, roquefort sauce and walnuts, gourmet fried apples. And to conclude this delicious meal, coffee or tea of gourmets will delight your taste buds with the delicious kouign-amann, the chocolate brownie, the red fruit tiramisu, the pommes aux and the surprising green cactus-lemon ice. A restaurant with excellent cuisine, a welcome reception at reasonable prices.
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