Inn in the heart of the vineyard, a nice address for lovers of grilled meat in Vallet.
In the heart of the vineyard, this inn is surrounded by vineyards and lulled by the surrounding light. Here we are at Eric and Rachel's house, surrounded by their young team. We come here to relax to the sound of the crackling chimney fire. Indeed, at the Auberge de la Comtière you can taste the famous grilled meats cooked in the fire of the vine shoots! A regional rumour claims that the best meats are served here in the vineyard. This address validates this statement. Located in the countryside, between Vallet and Le Landreau, the establishment will seduce grill lovers but not only. Good old-fashioned dishes are brought up to date here: sausage with muscadet or a piece of rib steak grilled in the fireplace. The establishment can accommodate groups in its large room. For the sweet, we recommend the excellent homemade rum baba served with the rum bottle at will... Of course Loire wines are omnipresent, do not hesitate to ask for the Muscadet de la Comtière produced right next door!
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Members' reviews on AUBERGE DE LA COMTIÈRE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
La carte est relativement classique mais qu’est-ce que c’est bon et les prix sont très corrects (50€ pour 2 apéritif, une entrée, un plat, un dessert, un digestif et une bouteille divisé en 3).
L’équipe est super agréable, ils sont à l’écoute et prennent le temps de répondre à nos attentes non franchement je recommande !
Pas trop assaisonné, on pouvait rajouter Mayo pour les gourmands. viande bœuf tendre et cuite saignante avec puree +patate panais très fin et le désert au buffet, nous avions le choix. Nous avons rencontré des travailleurs. Nous étions à la découverte de clisson avec des amies très belle journée .
Merci Thomas pour le service !
(Avis d'origine)
Verry good restaurant.
Thanks Thomas for the service !