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Traditional creperie offering good crunchy buckwheat pancakes filled with local products in Vertou.
This traditional crêperie bears the evocative name of Brittany's emblematic musical instrument. The unpretentious decor is reminiscent of Breton tradition, with typical headdresses and photos of musicians. Families and colleagues alike can enjoy the crunchy buckwheat crêpes concocted by Nathalie, topped with local products such as the Vannetaise (asparagus tips, ham, etc.), or the Naoned with Nantais Curé. And to finish off, you'll be delighted by the hearty crêpes, including the inevitable beurre sucre au beurre salé or cornemuse au caramel au beurre salé, the Harpe celtique (apples cooked in butter...) with Breton names, accompanied by a bowl of traditional cider. Sylvie's service in the dining room is smiling and very pleasant.
Did you know? This review was written by our professional authors.
Members' reviews on LE BINIOU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
L'ambiance est très conviviale, la serveuse est très gentille.
Choix de crêpes très variées et crêpes très bonnes!
Seul petit bémol: service un peu long (le dimanche).
Je recommande cette bonne crêperie sauf si vous avez un très court moment de déjeuner.
Tout en authenticité
Merci
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