Zen restaurant offering French-Japanese cuisine in the train station district in Angers.
Kazumi combines elegant, no-frills decor, an intimate atmosphere and a unique experience, fusing French and Japanese cuisine. The chef places his meats and vegetables on large hot plates for a cooking process known as "teppanyaki". Diners, seated at the counter, gradually discover the contents of their plate. The cooking is mastered to perfection: braised pork chops, mushrooms, Chinese cabbage, broccoli... Desserts include original ice creams, chocolate fondant and oriental-inspired tiramisu.
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Members' reviews on KAZUMI
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
En un repas l’évasion est garantie!
Le chef cuisine sous nos yeux, avec des explications, c’est en plus d’un repas inoubliable, un très beau spectacle!
Merci encore au chef qui a été aux petits soins, et nous a fait découvrir un accord mets et vins parfait!
Nous reviendrons très régulièrement!
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L'ambiance est très sympa
Le chef qui cuisine devant ses clients, c'est captivant. Nous nous sommes surpris à le regarder cuisiner pour le plaisir des yeux.
Un très bon moment à refaire.