LE DOS DE LA CUILLÈRE

Between the castle and the Toussaint cloister, this small restaurant (in terms of size!) has as much charm as the nearby Fine Arts garden. The menu is an anthology of inventiveness and know-how since everything here is home-made! Every day, sweet and savoury tarts and pastries are offered: will you try the Saint-Nectaire, coppa and artichoke tart, or the raspberry and white chocolate brioche cake? You will also find a large selection of fresh juices and teas (green, black and red) that can be bought in bulk.