FOOD ANGERS
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A true festival of flavors! Conferences, workshops, tastings: all facets of gastronomy are honored.
"Cuisine is when things taste like what they are": we'd do well to make this quote by the famous Angevin food critic Curnonsky the slogan for Food Angers. Created in 2017 in the form of a full-blown festival, this event to promote the Loire vineyards and Angevine gastronomy offers nearly a hundred events over ten days in all four corners of the city, bringing together local producers and the general public: workshops, meetings, markets, tastings, company discoveries, gourmet strolls...
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