Results French cuisine restaurant Biarritz/Miarritze

LE CRABE TAMBOUR

French cuisine • €€
4.7/5
• 26 review
Closed - Open to 19h30 • Opening hours

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Carte de l'emplacement de l'établissement
49, rue d'Espagne, 64200Biarritz/Miarritze, France
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05.59.23.24.53
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2024
Recommended
• 2024

Restaurant offering a family cuisine with fish and south-western specialities, home-made desserts.

What if you went out of the sightseeing tours and the centre of Biarritz to discover the Bibi Beaurivage district? Historically popular, it remains the haunt of many Biarrots. Just a stone's throw from the breathtaking view of the Côte des Basques is this small, completely renovated restaurant, with family cuisine and specialities from the South-West and fish: le Crabe-Tambour. Here you come looking for authenticity and simplicity. But also taste! Generally speaking, everything that has to do with seafood is worthwhile: fish soup is a must, fish parillada and hake with fresh chorizo are a must, the brochette of prawns is excellent, perfectly cooked chipirons and fresh tagliatelle with seafood are a delight, not forgetting oven-baked camembert flambéed with armagnac, Euskadi prawns, sweetbreads with porcini mushrooms... And home-made desserts. Wine list with the secrets of the moment.

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Members' reviews on LE CRABE TAMBOUR

4.7/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Luc C.
Luc C.
Visited in september 2023
Belle découverte, cuisine simple, de bonne qualité, assiettes bien servies..
Addition très correcte au vu de qualité. Pas de mauvaise surprise.
A essayer sans problème
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Julien B.
Julien B.
Visited in september 2023
Petit restaurant familial avec une cuisine bien exécuté et des prix correct.
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bob k.
bob k.
Visited in september 2023
Refuse les petits chiens ...
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L G.
L G.
Visited in september 2023
Très bon accueil. J'ai découvert la sangria blanche et mangé un plat typique : l'axoa de veau et son riz . Je ne sais pas si la perfection existe mais c'était fabuleux. Si vraiment je voulais à tout prix trouver quelque chose : le pain pouvait être meilleur afin de sublimer le reste qui était excellent. D'ailleurs le reste, quel reste ? J'ai saucé mon plat jusqu'à ce qu'il ne reste plus rien. Seulement un très agréable moment et souvenir.
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Mike M.
Mike M.
Visited in september 2023
Friendly service with good french food
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