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Bistronomic bar-lounge with terrace inviting to cocktails from the bar and to taste a seasonal cuisine.
Iconic bistronomic lounge-brasserie with a terrace overlooking the Basque coast and a 180° panorama. For cocktails, brunch, salads, beef tartare au couteau and homemade desserts, this is a place for sharing andevents. After a successful metamorphosis and a change of owner, the Carlos is always busy, with cocktails skilfully mixed at the bar, an appropriate musical ambience and "beach chic" decor, with the ocean just a few meters away... and a friendly team, not to mention seasonal cuisine.
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