LORE TTIPIA-RESTAURANT DE L'AUBERGE OSTAPE
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Restaurant with terrace where the cuisine reflects the setting and haute gastronomy under the direction of John Argaud.
Comfort, luxury and serenity characterize this upscale establishment, which combines tradition and modernity in the heart of an authentic terroir, set in 45 hectares of unspoilt countryside. This 17th-century manor house is home to one of the Basque country's most prestigious restaurants, with its panoramic terrace. The cuisine is worthy of the setting and the hotel's services, worthy of haute gastronomy, with a top-flight brigade and chef. Lunch and dinner on the terrace.
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Members' reviews on LORE TTIPIA-RESTAURANT DE L'AUBERGE OSTAPE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Par contre l'hôtel 5⭐️tout est à revoir !!!!
Fauteuils sales, même pas une bouteille d'eau à part payante !!!!!, TV miniature, salle de bain sans douche juste une baignoire, peignoirs humides, oreillers supplémentaires sans housses, porte toilette RDC très sale....etc...
Jacuzzi très sale impossible d'en profiter, jardins mal entretenus...
Bref...cela ne mérite pas de s'y arrêter dormir, surtout au tarif demandé !!!!