VENTA GAXUXA
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Restaurant in the heart of Bidart where the chef proposes a local and homemade cuisine with the slate evolving according to the seasons.
Welcome to La Venta Gaxuxa "here, like nowhere else"! In the heart of Bidart, where the art of living is practiced with gentleness and charm, you'll find a whole concentration of local and seasonal ingredients in dishes with just the right flavors... In the dining room or on the terrace, facing the Pyrenees, you'll appreciate the market slate, ink risotto, stuffed piquillos, artisanal veal axoa, Angus parsley, sweetbreads with Gaxuxa sauce... Basque cake and ewe's curd. A table that honors the Basque country for its quality and simplicity.
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