HOSTELLERIE DE LA GABELLE
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2024
Recommended
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2024
Brigitte and Franck Redureau are at the command of this 3 star Logis hotel, very quiet, whose windows open onto the river. Franck, in the kitchens, offers us for 23 € its crispy langoustines or its filet of dorad sauce; unless you prefer the cute pork chutney to fig and apricot? Don't hesitate to taste his foie gras: he is gold medalist for this specialty. We come here for the gastronomic qualities of the kitchen, but also for the charm of the two panoramic rooms whose view enchants the eye as the plate les papilles.
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Members' reviews on HOSTELLERIE DE LA GABELLE
4.8/5
48 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Un serveur sympathique qui connaît très bien son métier, agréable ( j'adore votre couleur de cheveux au passage ☺️)
Une patronne à l'écoute de ses clients.
Nous reviendrons.