LE MOULIN DES GUES

Built in 1824, its wings continue to turn its wings. With its three floors, it is the only mill in the department. From time to time and with a good wind, this mill was able to grow from 15 to 20 quintals of wheat per day. It was even modernized at the end of the th century, thanks to a small engine that maintained its activity, including by zero wind: it was up until after the 1920 s. Restored to the same in 1992, he has been visiting since and the guide is only a descendant of the sucker, Louis Lemoine. You can buy on site your kilo of black, freshly ground wheat flour. After a storm, a Virgin to the child was placed in a niche, 7 metres high: it was intact, despite its fall. This is another little miracle of these places.