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Semi-gastronomic restaurant with terrace offering a renewed menu with seasonal products, especially those from the Basque Country
The talent, youth and inventiveness of Manon and Adrien. It's in Cambo-les-Bains, a renowned spa town, that they offer their gastronomic signature. Using seasonal produce, mainly from the Basque region, our dynamic, well-seasoned brigade presents a regularly renewed menu, in a luminous setting with a pleasant terrace. The service is hand-stitched and rhythmic, and like the Petit Futé, you'll appreciate the well-balanced flavors of our fish and meat dishes. And validation for the sweet treats, too. A real success!
Did you know? This review was written by our professional authors.
Further information
Opening time and information on RESTAURANT AMA
Collège Culinaire de France. Open Wednesday to Saturday, lunch and dinner and Sunday lunch. Lunch menus (excluding weekends and public holidays): €24 and €30. A la carte: average €45/50. Tasting menu: €68. Children's menu: €15. Terrace. Air-conditioning.
Owner's Message
Freshly opened since August 2022, the AMA restaurant, in Cambo-les-Bains in the Basque Country, offers you a semi gastronomic cuisine with products selected from our local producers.
Let yourself be carried away by a menu combining the local produce of the Basque Country, creativity and travel inspirations.
Find our lunch formula during the week as well as our menu and tasting menu from Wednesday to Sunday
Manon Grasset and Adrien Layssac
Members' reviews on RESTAURANT AMA
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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