Results French cuisine restaurant Laval

L'EDELWEISS

French cuisine €€€
4.7/5
6 review

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99, avenue Robert-Buron, 53000Laval, France
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2024
Recommended
2024

Although the tireless Patrick Heulot now shares his time between Azé (he took over Le Priory in 2012) and Laval, it is worth recognizing that his Edelweiss (taken up in 2011) remains a highly recommendable establishment. If the formulas allowing to combine several dishes of the map are innumerable, the slate of the midi allows to eat two or three dishes (at reasonable prices) including products - smoked salmon, duck andouillette, tender foie gras in gras wine wine… - come all - cocorico! - local suppliers (meat from the neighbour Meignan, Entrammes snails, fish of Vézin-le-Fortiori, bread from nearby Huche, cheeses from Livet to Arquenay, etc.). Finally let yourself be tempted by the specialty that represents the top of the restaurant, according to the manager, the lobster ravioles.

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Members' reviews on L'EDELWEISS

4.7/5
6 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Bleuben
Visited in october 2020
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Excellent
Nous y sommes allées un vendredi midi, à 2.
Nous avons pris le menu 3 plats plus un verre de vin.
C'était la 1ere fois. Nous sommes exigences. Tout était parfait.
Parfait le service : point fort (il connaît les plats et les vins à la perfection ; il est attentif à notre plaisir tout en restant discret).
La cuisine, parfaitement exécutée équilibrée, assaisonnée. Le point fort : les sauces. Whaou...les sauces !!
J'oubliais : le rapport qualité/prix : top
Bravo à vous tous.xrt surtout à très très vite.
CRIBS
Visited in july 2019
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Très bon restaurant
Un des meilleurs restaurants de Laval sans hésiter ! La cuisine est excellente avec des vins vraiment très bons et en harmonies parfaites avec les plats. Le personnel est très agréable et le lieu également. A faire absolument.
Einalem
Visited in march 2019
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Ne pas hésiter à y aller !!!
Venu découvrir la nouvelle carte je n'ai pas regretté de découvrir les produits de saison bien mis en avant ! Petit clin d'oeil à la st jacque/vanille bourbon et aux escargots d'Entrammes!! Equipe souriante, passionnée et professionnelle de la salle à la cuisine. Je recommande vivement
Véro972
Visited in november 2017
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restaurant à la cuisine délicate, de bons produits et présentation soignée. Le cadre est agréable mais un peu bruyant, les tables un peu trop proches les unes des autres.
Céline53
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One of the best restaurants in Laval! The cuisine is excellent, fine original, rich in flavours and delicacy. The service is the height: it is never waited until you come to enjoy our order or bring the dish to us. And it is a quality which is lost... Come with your eyes closed to Edelweiss, you will never be disappointed!

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