CHEZ LUDO

It's in April 2012, after 14 years of existence, that the At Nimbus has changed owners and names. Now we're at Ludo, Ludovic Thireau, who can afford to break on plastic paper cards because everything is on slate! To know, the full menu of the day at 12 € (10 € without drink). In order, an appetizer or a buffet of hors d'oeuvre (Macedonia is excellent), three resistance dishes including a fish and half a dozen desserts to choose from. There are also formulas at 8 and 9 €, and a dish of the day at 6 €. The boss, Marina Thireau, is as friendly and smiling as the waitress, a fact that makes the meal even more pleasant.